Restaurant Aho Fina - Grand Hôtel Thalasso et Spa
Gourmet restaurant
Completely renovated, the restaurant L'Ocean offers a magnificent rotunda bathed by light and extended by a teak terrace facing the bay of St Jean de Luz. Chef Christophe Grosjean, offers surf and turf cuisine, light and generous and also a healthy cuisine, fresh and revitalizing. Bistro cooking "chic & diet" for lunch and gourmet cuisine for dinner. Dietary suggestions. Starter / Main course or main course / dessert for 38 euros excluding drinks.
Informations
Practical
Practical information
- LanguagesFrench, English, Spanish
Prices
Prezioak
Method of paymentPayment cards, Chèques Vacances, Cash, Bank transfers
Complementary informations
Informazio osagarria
- Specialities : Gourmet cuisine
- Guides : Bottin Gourmand, Gault Millau, Hubert, Le petit futé, Michelin
- Equipments : Pram-friendly, Bar, Air conditioned, Private garage, Private parking, Terrace
- Services : Banquets, Seminars, Wifi
- Groups : Accepted, Min : 9 Ppl, Max : 35 Ppl
Location
Kokapena
43 boulevard Thiers
64500 SAINT-JEAN-DE-LUZ
Write to us Visit our website
+33 5 59 26 35 36